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Scale to measure tourist value of destination restaurant service
Og Yeon Kim
,
Sunhee Seo
, Vieta Annisa Nurhidayati
Department of Nutritional Science & Food Management
Research output
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Contribution to journal
›
Article
›
peer-review
20
Scopus citations
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Social Sciences
Marketing Strategy
100%
Food Tourism
100%
Utility Value
100%
Scale Development
100%
Design Methodology
100%