Oxidative Stability of Cooked Pork Patties Incorporated with Clitoria ternatea Extract (Blue Pea Flower Petal) During Refrigerated Storage
- Porntip Pasukamonset
- , Oran Kwon
- , Sirichai Adisakwattana
Research output: Contribution to journal › Article › peer-review
30
Scopus
citations