Isolation and proteomic analysis of a Chlamydomonas reinhardtii mutant with enhanced lipid production by the gamma irradiation method

Biochemistry, Genetics and Molecular Biology

• Chlamydomonas reinhardtii 100%
• DNA Analysis 50%
• DNA Modification 50%
• Free Fatty Acids 50%
• Gamma Radiation 50%
• Linoleic Acid 50%
• Linolenic Acid 50%
• Microalga 50%
• Oleic Acid 50%
• Palmitic Acid 50%
• Polymerization 50%
• Protein Expression 50%
• Proteomics 100%
• Thin-Layer Chromatography 50%
• Triglyceride 50%
• Two Dimensional Polyacrylamide Gel Electrophoresis 50%
• Wild Type 50%

Immunology and Microbiology

• Chlamydomonas reinhardtii 100%
• DNA Modification 50%
• Gamma Radiation 50%
• Microalga 50%
• Polymerization 50%
• Protein Expression 50%
• Thin-Layer Chromatography 50%
• Wild Type 50%

Food Science

• Free Fatty Acids 100%
• Linoleic Acid 100%
• Linolenic Acid 100%
• Oleic Acid 100%