Formulation of caking-resistant powdered soups based on NMR analysis

  • M. S. Chung
  • , R. Ruan
  • , P. Chen
  • , Y. G. Lee
  • , T. H. Ahn
  • , C. K. Baik

Research output: Contribution to journal › Article › peer-review

11 Scopus citations

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Food Science