Fluorescent Chemosensors of Carbohydrates. A Means of Chemically Communicating the Binding of Polyols in Water Based on Chelation-Enhanced Quenching

Juyoung Yoon; Anthony W. Czarnik

doi:10.1021/ja00040a067

Fluorescent Chemosensors of Carbohydrates. A Means of Chemically Communicating the Binding of Polyols in Water Based on Chelation-Enhanced Quenching

Juyoung Yoon, Anthony W. Czarnik

Department of Chemistry & Nanoscience

Research output: Contribution to journal › Article › peer-review

485 Scopus citations

Original language	English
Pages (from-to)	5874-5875
Number of pages	2
Journal	Journal of the American Chemical Society
Volume	114
Issue number	14
DOIs	https://doi.org/10.1021/ja00040a067
State	Published - 1 Jul 1992

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10.1021/ja00040a067

Cite this

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title = "Fluorescent Chemosensors of Carbohydrates. A Means of Chemically Communicating the Binding of Polyols in Water Based on Chelation-Enhanced Quenching",

author = "Juyoung Yoon and Czarnik, \{Anthony W.\}",

year = "1992",

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doi = "10.1021/ja00040a067",

language = "English",

volume = "114",

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journal = "Journal of the American Chemical Society",

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AU - Yoon, Juyoung

AU - Czarnik, Anthony W.

PY - 1992/7/1

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DO - 10.1021/ja00040a067

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