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Cookbooks and female writers in late Chosǒn Korea
Ro Sang-Ho
Global Korean Studies
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Arts & Humanities
Cookbooks
100%
Female Writers
94%
Korea
62%
Food
51%
Late Period
17%
Writer
17%
Recipes
17%
Primary Language
12%
Korean Women
12%
Artistic Value
10%
Civility
9%
Public Reading
9%
Domination
9%
Cooking
9%
Alphabet
9%
Kitchen
9%
Forerunner
8%
Therapy
6%
Asia
5%
History
5%
Testing
5%
Letters
5%
Communication
5%
Authority
4%
Social Sciences
Korea
66%
writer
61%
food
50%
chamber
8%
domination
7%
eating behavior
7%
genre
7%
literature
6%
coverage
6%
history
4%
communication
4%
experience
2%