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Comparison of the body adiposity index to body mass index in Korean women
Yeon Ah Sung
, Jee Young Oh
,
Hyejin Lee
Department of Internal Medicine
Research output
:
Contribution to journal
›
Article
›
peer-review
21
Scopus citations
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Agricultural and Biological Sciences
Body Mass Index
100%
Adiposity
100%
Body Fat
33%
Hip
22%
Triglyceride
11%
Glucose Tolerance Test
11%
Glucose Tolerance
11%
High Density Lipoprotein Cholesterol
11%
Nursing and Health Professions
Body Mass
100%
Body Fat
37%
Hip Circumference
25%
Receiver Operating Characteristic
12%
Metabolic Syndrome X
12%
Fat Mass
12%
Metabolic Parameters
12%
Triacylglycerol
12%
Oral Glucose Tolerance Test
12%
High Density Lipoprotein Cholesterol
12%
Fat Content
12%
Glucose Tolerance
12%
Food Science
Insulin
100%
HDL-Cholesterol
20%
Fat Content
20%