Comparison of Nutrient Intake in Lao PDR by the Korean CAN-Pro and Thailand INMUCAL Analysis Programs

Yeseung Jeong, Kyungock Yi, Visanou Hansana, Ji Myung Kim, Yuri Kim

Research output: Contribution to journalArticlepeer-review

3 Scopus citations


A computer-based nutritional analysis program can help to identify the nutritional status of people and provide information for nutritional counseling, nutrition education, diet planning, and menu development. Although computer-based nutritional analysis has been conducted since the 1960s in developed countries, in developing countries nutritional analysis programs either do not exist or need improving. This study tests two analysis programs developed by different countries to compare the nutrition status data calculated by two different analysts to highlight the importance of developing an appropriate nutrition analysis tool. An interview-administered 24-h dietary recall method was conducted with 100 adults aged 40∼59 years in Vientiane, Laos. Analysts from Korea and Laos, respectively, calculated nutrient intake using the Institute of Nutrition, Mahidol University CALculation (INMUCAL) nutritional analysis program (Bangkok, Thailand). Nutrient intake was also compared using two different analysis tools, INMUCAL and computer aided nutritional analysis program (CAN-Pro) 5.0 software (Seoul, Korea). The average nutrient intake calculated by the different analysts using INMUCAL were not significantly different. Furthermore, macronutrient intake calculated by CAN-Pro 5.0 and INMUCAL did not significantly differ, aside for intake of iron, thiamin, and Vitamin C. Nutrient intake calculated by one analysis program differed from those calculated by a different program in Laos. Therefore, it is necessary to develop an appropriate nutritional analysis program that reflects the diet behavior and food culture in Laos and to understand the nutritional status of Laotians.

Original languageEnglish
Pages (from-to)40-50
Number of pages11
JournalPreventive Nutrition and Food Science
Issue number1
StatePublished - 2021

Bibliographical note

Funding Information:
The funders have no role in study design, data collection, analysis, interpretation, and manuscript preparation. All authors appreciate Dr. Somsori Charoenkiatkul at Mahidol University in Thailand for her help to obtain INMUCAL program. This work was supported by the Korea International Cooperation Agency (KOICA) under the No. 2016-105-1.

Publisher Copyright:
© 2021 Korean Society of Food Science and Nutrition. All rights reserved.


  • Can-pro
  • Inmucal
  • Lao pdr
  • Nutrients intake
  • Nutritional analysis program


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