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Changes in 4'-O-methylpyridoxine (ginkgotoxin) and antioxidant activity in ginkgo biloba seeds in different cooking conditions

  • Seo Jung Hong
  • , Jin A. Jang
  • , Hyun Jung Hwang
  • , Mi Sook Cho

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

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