Ameliorating effects of Mango (Mangifera indica L.) fruit on plasma ethanol level in a mouse model assessed with 1H-NMR based metabolic profiling

  • So Hyun Kim
  • , Somi K. Cho
  • , Tae Sun Min
  • , Yujin Kim
  • , Seung Ok Yang
  • , Hee Su Kim
  • , Sun Hee Hyun
  • , Hana Kim
  • , Young Suk Kim
  • , Hyung Kyoon Choi

Research output: Contribution to journal › Article › peer-review

9 Scopus citations

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science