Ameliorating effects of Mango (Mangifera indica L.) fruit on plasma ethanol level in a mouse model assessed with 1H-NMR based metabolic profiling

So Hyun Kim, Somi K. Cho, Tae Sun Min, Yujin Kim, Seung Ok Yang, Hee Su Kim, Sun Hee Hyun, Hana Kim, Young Suk Kim, Hyung Kyoon Choi

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science