AFM study of the differential inhibitory effects of the green tea polyphenol (-)-epigallocatechin-3-gallate (EGCG) against Gram-positive and Gram-negative bacteria
Y. Cui, Y. J. Oh, J. Lim, M. Youn, I. Lee, H. K. Pak, W. Park, W. Jo, S. Park
Research output: Contribution to journal › Article › peer-review
155Scopus
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