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Dive into the research topics where College of Science and Industry Convergence is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
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Cluster-Based Evaluation of Dietary Guideline Adherence and Food Literacy Among Adolescents: Implications for Tailored Diets
Lim, J. & Oh, J., Jan 2026, In: Nutrients. 18, 2, 241.Research output: Contribution to journal › Article › peer-review
Open Access -
How do you like to chew? Consumer segmentation from mouth behavior patterns
Jeon, Y., Park, H. J., Kim, S., Rhee, J. K. & Oh, J., Feb 2026, In: Food Quality and Preference. 136, 105751.Research output: Contribution to journal › Article › peer-review
1 Scopus citations -
Nutritional and environmental implications of incorporating cultivated meat into the Korean diets: a preliminary analysis
Ryu, D., Park, H. J., Ahn, Y., Oh, J. & Park, Y., May 2026, In: Food Science and Biotechnology. 35, 6, p. 1495-1499 5 p.Research output: Contribution to journal › Article › peer-review
Open Access